Aydos Et
has started its activities in 1997 with the Istanbul-based and Konya Ereğli branch in order to provide the meat production that is important for our country's balanced nutrition and to use the latest technology in hygienic conditions and in accordance with European standards.

In 2002, in order to provide better service to its customers it has continued its sales activities in Zeytinburnu.

EU Beef Carcase Classification (SEUROP)



years experience

As AYDOS ET, we serve E, U and R class meat to our consumers. In the gender category, we list as ”steer“ and ”cow“ and "heifer". In this way, we are reinforcing the consumer's trust with European Union standards.